Diff Profiles › MTBLS4507_0002_00000003

RCON_vs_RFW

RCON vs RFW

p-value ≤ 0.05 23 significant 2025-09-26 00:00:00 Study: MTBLS4507
30 Total Features
23 Significant
0.05 p-value Threshold

Profile details

Identifier
MTBLS4507_0002_00000003
Linked study
MTBLS4507 — Integrated metabolomics and transcriptome revealed the effect of fermented Lycium barbarum residue promoting Ovis aries immunity
Comparison
RCON vs RFW
Group A
Control group with standard diet.. Serves as a reference point for comparing the effects of Lycium barbarum residue supplementation.
Group B
Sheep fed with fermented Lycium barbarum residues.. This group helps assess the impact of fermented Lycium barbarum residues on sheep.
Total features tested
30
Significant features
23
p-value threshold
0.05
Ratio threshold (upper)
1.5
Ratio threshold (lower)
1/1.5
Date created
2025-09-26 00:00:00

Top hits

Metabolite ID (InChI Key) Name Direction Ratio p-value
JALVTHFTYRPDMB-HRRTYWNUSA-N (1S,2R,5S,7S,10S,11S,14S,15R,16S,17R,20S,23S)-10,14,16,20-tetramethyl-22-azahexacyclo[12.10.0.02,11.05,10.015,23.017,22]tetracosan-7-ol down 0.004364 1.08e-08
COLNVLDHVKWLRT-QMMMGPOBSA-N β-phenyl-<small>L</small>-alanine up 6.777 5.72e-06
KZSNJWFQEVHDMF-BYPYZUCNSA-N L-alpha-Amino-beta-methylbutyric acid up 5.704 4.51e-06
RGHHSNMVTDWUBI-UHFFFAOYSA-N p-Hydroxybenzaldehyde up 18.11 0.000853
KHWCHTKSEGGWEX-RRKCRQDMSA-L 2'-deoxyadenosine 5'-monophosphate up 15.56 0.00127
YNBADRVTZLEFNH-UHFFFAOYSA-N methyl 3-pyridinecarboxylate up 4.658 7.42e-06
CKLJMWTZIZZHCS-REOHCLBHSA-N L-Aspartic acid up 6.174 5.48e-05
ONIBWKKTOPOVIA-SCSAIBSYSA-N (2R)-pyrrolidinium-2-carboxylate up 3.726 2.16e-06
UYTPUPDQBNUYGX-UHFFFAOYSA-N GUANINE up 3.669 4.06e-06
CKOMXBHMKXXTNW-UHFFFAOYSA-N 6-MAP up 2.833 7.44e-07