{"comparisonGroups":["Milk_0h","Whey_72h"],"dateCreated":"2025-09-26 00:00:00","display_title":"Milk at 0h vs whey after 72h fermentation","group_a_title":"Milk samples collected at 0h. Serves as the reference point for all subsequent fermentation and treatment comparisons.","group_b_title":"Whey samples collected after 72h of primary fermentation. Provides insight into the changes occurring in whey after extended fermentation.","id":"MTBLS1830_0001_00000001","pvalueThreshold":0.05,"ratioThresholdLower":"1/1.5","ratioThresholdUpper":1.5,"significantFeatures":26,"studyId":"MTBLS1830","studyUrl":"http://integmet.org/study/MTBLS1830","title":"Milk_0h_vs_Whey_72h","topHits":[{"chebi_id":"422","direction":"down","inn_name":"","iupac_name":"(2<i>S</i>)-2-hydroxypropanoic acid","metabolite_id":"JVTAAEKCZFNVCJ-REOHCLBHSA-N","pvalue":5.56164211939415e-08,"ratio":0.0031912350301784,"synonym_name":"L-Lactic acid"},{"chebi_id":"18012","direction":"up","inn_name":"","iupac_name":"(2<i>E</i>)-but-2-enedioic acid","metabolite_id":"VZCYOOQTPOCHFL-OWOJBTEDSA-N","pvalue":1.666777508256065e-05,"ratio":1380.92721780826,"synonym_name":"(2<i>E</i>)-2-butenedioic acid"},{"chebi_id":"16113","direction":"up","inn_name":"","iupac_name":"cholest-5-en-3\u03b2-ol","metabolite_id":"HVYWMOMLDIMFJA-DPAQBDIFSA-N","pvalue":3.37854545852809e-05,"ratio":222.09161325052585,"synonym_name":"CHOLESTEROL"},{"chebi_id":"16610","direction":"up","inn_name":"","iupac_name":"<em>N</em>-(3-aminopropyl)butane-1,4-diamine","metabolite_id":"ATHGHQPFGPMSJY-UHFFFAOYSA-N","pvalue":0.0003803272256543,"ratio":743.658841160501,"synonym_name":"N-(3-Aminopropyl)-1,4-butane-diamine"},{"chebi_id":"16865","direction":"down","inn_name":"","iupac_name":"4-aminobutanoic acid","metabolite_id":"BTCSSZJGUNDROE-UHFFFAOYSA-N","pvalue":6.80186474201857e-07,"ratio":0.0398037593065163,"synonym_name":"GABA"},{"chebi_id":"17568","direction":"down","inn_name":"","iupac_name":"pyrimidine-2,4(1<em>H</em>,3<em>H</em>)-dione","metabolite_id":"ISAKRJDGNUQOIC-UHFFFAOYSA-N","pvalue":4.471898869510147e-07,"ratio":0.0441597262195518,"synonym_name":"Urazil"},{"chebi_id":"15903","direction":"up","inn_name":"","iupac_name":"\u03b2-<small>D</small>-glucopyranose","metabolite_id":"WQZGKKKJIJFFOK-VFUOTHLCSA-N","pvalue":4.412995502335648e-05,"ratio":64.54671362152192,"synonym_name":"beta-D-Glucose"},{"chebi_id":"28645","direction":"down","inn_name":"","iupac_name":"\u03b2-<small>D</small>-fructofuranose","metabolite_id":"RFSUNEUAIZKAJO-ARQDHWQXSA-N","pvalue":1.5517852531874218e-06,"ratio":0.1030837250898021,"synonym_name":"beta-D-arabino-Hexulose"},{"chebi_id":"32816","direction":"down","inn_name":"","iupac_name":"2-oxopropanoic acid","metabolite_id":"LCTONWCANYUPML-UHFFFAOYSA-N","pvalue":1.388176403825346e-06,"ratio":0.1066519935369201,"synonym_name":"Acetylformic acid"},{"chebi_id":"60039","direction":"down","inn_name":"","iupac_name":"(2<i>S</i>)-pyrrolidinium-2-carboxylate","metabolite_id":"ONIBWKKTOPOVIA-BYPYZUCNSA-N","pvalue":3.2181857352621867e-06,"ratio":0.1760361332846414,"synonym_name":""}],"totalFeatures":41}
